A Culinary and Photographic Masterpiece...

NOMA: Time and Place in Nordic Cuisine. Created by René Redzepi

and Ditte Isager, they have recreated the essence and atmosphere of

award winning (and recognised as top three in the world) restaurant

NOMA in Copenhagen.  This book is on my christmas list

(hello lovely boyfriend ♥) and the restaurant is on my list of

 places to go in 2011....

Published by: Phaidon



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